Raquel started working for Tapia Brothers in 2011 at the age of 21. She first started in customer service and later worked her way into the accounts receivables department where she has been assisting AR Manager Marlon for the past three and half years. She shows interests in accounting and international business. She’s currently attending Pasadena City College and hopes to transfer to Cal State Fullerton where she plans on entering their International Business Program.
At the young age of 13, Uriel started working in his parent's restaurant and began learning how a restaurant operates. He helped his parents manage their restaurant for 11 years before beginning his career at Tapia Brothers in 1997 as an order picker. From his first day with Tapia Brothers, Uriel had one ultimate goal; to work his way up in the company. He did just that. Uriel has been part of the Tapia family for 20 years and has had roles in their warehouse, will-call office, sales department, collections, and transportation department. He currently holds the position as Tapia Brothers' Commodity Specialist Buyer where he specializes in purchasing products, such as rice, beans, and cheese. Uriel is a key component in Tapia's purchasing department. His years of dedication and commitment to Tapia Brothers have been essential in allowing them to meet their customer's product needs.